Basically exactly the same thing as the element found in the bottom of an electric kettle only larger.
Pellet smoker or electric.
This puts it about even with electric and propane in terms of ease of use.
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The heat source is the wood not the electric element.
This mechanism is controlled by a thermostat which informs the auger system when to drop more pellets in.
There in lies the major difference besides price between the two.
All in all pellet smokers can serve you much better than electric ones.
How pellet grills work.
With a pellet smoker the source of heat comes from the combustion of pellets.
We get all sorts of gases plus some solids as well.
In a pellet smoker the electric element is used to ignite wood pellets which create heat and smoke.
Electric smoker and propane smokers head to head choosing between an electric and a propane smoker comes down to what you value most.
Pellet smokers use an auger system to feed compressed wood pellets into a l ittle stove of sort.
If you are interested in venturing into the world of more delicate smoked cheeses and fish or dehydrated foods like jerky then an electric smoker might be the ticket.
With an electric smoker the source of heat comes from an electric element.
Electric smokers are good if you want to accurately control the cooking temperatures according to your requirements and preferences.
Wood pellet smokers and grills are fueled with wood pellets but require electricity to operate various components such as control panels thermometers augers and fans.
A pellet smoker provides your meat with a flavor that is much deeper and smokier than a propane or electric model but is still convenient to use.
In electric smokers the only heat is the heat produced by the element whereas in pellet smokers it is wood.
Both pellet and electric smokers work like convection ovens.
On the other hand with pellet smokers you can get all the flavors you want.
These smokers can also cook your meat to perfection.
As you can guess the major difference between the two besides the price of course is flavor.